Skip to content
Xmas 65% cacao | Dark Chocolate Orange
Xmas 65% cacao | Dark Chocolate Orange
  • Chocolatemakers
  • Xmas 65% cacao

  • Bring the Holidays home with this smooth dark chocolate made with fine Colombian cacao, delicately flavoured with orange. Sourced from the Sierra Nevada de Santa Marta by Anei farmers. By enjoying it, you help support Arhuaco farming communities.

  • €3,99
    Bar ● 80 grams Colombia
    • 48%
      Dark Milk Speculaas
    • 49%
      Dark Milk Salty Caramel
    • 65%
      Dark Orange
  • Add a message
    0/400
  • Buy 6+ bars and your discount will be automatically applied at checkout!

  • No ding dong. Mailbox friendly.

    Free shipping over €35

Redefining chocolate bit by bite.

Criollo cocoa is grown by the AsoAnei and the women farmers’ CooAgroNevada cooperatives near the Sierra Nevada de Santa Marta. Farming here protects land from illegal logging and mining by forming buffer zones. Beekeeping projects have been introduced for biodiversity and extra income.

Impact Supporting Women & Arhuaco Farms
Town/Region Sierra Nevada de Santa Maria
Cooperation CooAgroNevada

Ingredients

ORGANIC DARK CHOCOLATE with ORANGE Ingredients: cocoa mass*, cane sugar*, cocoa butter*, emulsifier* (sunflower lecithin), orange oil* (0.2%). Cocoa: 65% minimum. *Organic farming. May contain milk and traces of nuts.

  • Energy kcal 573
  • Energy kJ 2400
  • Fat 41,0
  • Of which saturated 24,4
  • Carbohydrates 38,0
  • Of which sugars 34,1
  • Fibre 12,4
  • Protein 6,8
  • Salt 0,1

Our Claims

by the way…

We are pretty certain
you would love this

Our journey

FROM BEAN TO BAR

Grown with purpose 

We source our cocoa directly from farmer cooperatives in agroforests that protect biodiversity and restore ecosystems. By paying well above market prices, we ensure farmers earn a living income — supporting local healthcare, education, and sustainable farming.

Discover our Origins

Shipped with Purpose

Some of our cocoa travels to Amsterdam the old- school way — by sailboat. It’s slower, but saves over a ton of CO2 per trip. We keep our logistics short and clean, using cargo bikes, trains, and low-emission partners wherever possible. 

Crafted in Amsterdam 

In our solar-powered factory, we roast, grind, conche, and mold every bar ourselves. From second-hand machines to compostable wrappers, every choice we make reflects our commitment to delicious chocolate that’s good for people and the planet.

Shop our Chocolate